General Bilimoria's Canteen - Southall: Indian Food Delivery in Southall

2 pieces. Minced chicken mixed with spices and slow-cooked on the grill.

2 pieces. Minced lamb mixed with spices and slow-cooked on the grill.

2 pieces. Pan-fried patty made with minced lamb and smooth lentil paste.

5 pieces. Boneless lamb cubes marinated overnight and barbecued.

5 pieces. Chicken wings marinated in special Haweli spices and barbecued.

5 pieces. Lamb chops marinated overnight in haweli special masala mix.

8 pieces. A Haweli special fish pakora coated in our homemade Haweli batter.

A special of our favourites from the grill, a sizzling platter containing lamb seekh kebabs, chicken wings, and more.

Assortment of grilled meats like chicken tikka, lamb kebabs, and tandoori prawns.

Chicken breast marinated in an assortment of spices, fused with fresh vegetables.

Cod fish marinated in Asian spices, deep-fried. A British classic with an Indian twist.

Crispy chicken coated in a special homemade Haweli tangy sauce.

Crispy paneer coated in a special homemade Haweli tangy sauce.

Cubed chicken marinated in yoghurt, herbs and spices grilled in tandoori.

Paneer cubes marinated and grilled to perfection, presenting a delectably flavorful appetizer.

Paneer cubes marinated and grilled to perfection, presenting a delectably flavorful appetizer.

Potato patties served with spicy chickpeas topped with tamarind sauce.

Samosas from the origin; Punjab, made with plain flour, ajwain, potatoes, green peas, amchoor, and love!

Soft chicken cubes, marinated in cream, butter, almond powder, and touch of mild haweli masala.

Traditional pakora made with a classic mix of onions.

A mix of fresh vegetables cooked with fragrant basmati rice and spices.

Fragrant basmati, succulent chickena Chicken Biryani, a regal dish where spices and flavors reign in every flavorful bite.

Fragrant basmati, tender lamba Lamb Biryani, where the aromatic dance of spices crowns the rice in an indulgent feast.

Contains Chicken Tikka, Butter Chicken, Garlic naan

A comforting dish made from yellow lentils, tempered with cumin, garlic, and spices.

A Mughal classic with tomato and pepper-flavored sauce, bursting with rich flavors.

A special old Mughal recipe cooked with lots of tomatoes, red peppers, and a flavoured sauce.

An aromatic dish with Indian cheese cubes, fresh spinach, and mustard leaf.

Britain's favourite. Chicken breast pieces marinated in yoghurt, herbs and spices cooked in a tandoor and cooked into an array of spices.

Chicken cubes with deli's famous style of handi, cooked in a special pot, offering a unique taste of curry.

Hot dish. An exceptional garlic chilli chicken unique to taste of India chefs special sauce is hot and spicy.

Lamb cooked with chana daal, butter, garlic, cumin seeds, and aromatic spices.

Lamb simmered in gravy and cooked to perfection in a special clay pot.

Lamb with fresh spinach, mustard leaf, garlic, ginger, and mustard seeds.

Mixed vegetables, tossed in a traditional, flavourful karahi sauce.

Slow-cooked with spices, butter, and cream, Dal Makhani features black lentils and red kidney beans.

Succulent chicken marinated in herbs and spices, prepared in a unique Achari style.

Succulent pieces of lamb marinated in herbs, spices, and Achari flavors.

Tender lamb chunks cooked with fresh green chilli and garlic in a caramelized sauce.

Tender pieces of chicken cooked with fresh chilli and garlic in a caramelized sauce.

3 scoops.

An aromatic dish with Indian cheese cubes, fresh. A traditional dessert.

A famous Peshawari delicacy, chicken karahi cooked with a blend of authentic spices.

A popular Indian curry where spiced and grilled paneer tikka is added to creamy curry.

Chickpeas cooked in a special Haweli spice mix.

Lentils (chana daal) exotically cooked with butter, garlic, cumin seeds, and spices.

Marinated in fresh tomatoes, yogurt, and topped with homemade desi butter.

Marinated in fresh tomatoes, yogurt, and topped with homemade desi butter.

Marinated in fresh tomatoes, yogurt, and topped with homemade desi butter.

Marinated in fresh tomatoes, yogurt, and topped with homemade desi butter.

Paneer cooked with fresh green chilli and garlic in a caramelized sauce.

Bite-sized crispy chicken pieces, perfect for snacking.

Classic crunchy chicken nuggets.

Crispy golden nuggets served with fries.

Golden, crispy on the outside, soft inside.

Juicy chicken strips served with crispy fries.

Small crispy chicken bites served with fries.

Tender, crispy-coated chicken strips.

A spicy twist on garlic naan with added chili flakes.

Aromatic allure an irresistible Garlic Naan, where the comforting warmth of naan meets the bold flavors of garlic.

Basmati rice flavored with roasted cumin seeds for a subtle, earthy taste.

Fragrant rice, studded with delicately seasoned dish that's a delightful melody of simplicity.

Fragrant rice, studded with delicately seasoned dish that's a delightful melody of simplicity.

Leavened bread, in its original form. Baked to a light crunch in the tandoor and generously topped with butter.

Naan infused with green chilies for extra heat.

Soft, fluffy traditional tandoori bread.

Soft, leavened bread with a mildly crisp exterior.

Soft, leavened flatbread cooked in a tandoor, ideal for pairing with curries.

Steamed rice mixed with caramelized carrots and nuts.

Stuffed naan with spiced minced lamb filling.

Stuffed with coconut, almonds, and cream.

Whole wheat flatbread cooked in a tandoor for a smoky flavor.

Chicken seekh kebab, served on naan bread with fresh salad.

Lamb seekh kebab, served on naan bread with fresh salad.

Lamb tikka, served on naan bread with fresh salad.

Slices of chicken tikka, served on naan bread with fresh salad.