General Bilimoria's Canteen - Hounslow (Indian)

Panfried potato cutlets with coriander, tangy Chickpeas topped with sweet yoghurt and tamarind chutney.

£9.60

Classic Punjabi samosa chaat topped with chopped red onions, coriander, tamarind chutney and sweet yoghurt.

£9.60

Classic dahi papadi chaat topped with three chutneys, sev and pomergranate seeds.

£9.60

crispy batter-fried spinach leaves layered with sweet yoghurt mousse, tangy tamarind sauce, mint sauce, and a fresh coriander salsa.

£9.60

Fried cauliflower florets with chilli, garlic, curry leaves and spicy yoghurt marinate.

£9.60

7 pieces of veg dumplings, steamed and served with authentic Nepalese tomato and sesame chutney.

£9.60

Sliced onions mixed with fresh herbs, chilli, garam masala in a gram flour batter, and deep fried.

£9.60

Boneless pieces of tender batter fried chicken with chilli, garlic, curry leaves and spicy yoghurt marinate.

£12.00

Steamed chicken dumplings served in 7 pieces.

£12.00

Crisp fried fish fritters seasoned with chaat masala served with grated mooli and mint and coriander chutney.

£13.20

Tender calamari cooked in creamy garlic butter with aromatic herbs and a hint of spice.

£14.40

Juicy prawns cooked in creamy garlic butter with aromatic herbs and a hint of spice.

£15.60

Takaa-tak special biryani with basmati rice, aromatic spices, saffron and topped with a boiled egg

£15.60

Another royal delicacy from the ancient Mughal times cooked with aromatic spices, saffron and topped with a boiled egg.

£14.40

Biryani, spicy marriage of kahda masala, basmati rice and king prawns.

£16.80

Melody of tender jackfruit and protein-rich paneer, aromatic spices in a fragrant, layered dum-cooked basmati rice dish.

£13.20

Light and fluffy steamed basmati rice.

£4.80

Tempered with sliced onions and cumin.

£6.00

Tempered with roasted cumin.

£6.00

Tempered with fresh garlic and button mushrooms.

£6.00

Freshly baked wholemeal roti from the tandoor.

£3.00

Soft and freshly baked plain naan.

£3.00

Soft naan topped with butter.

£3.60

Soft naan with garlic and chilli.

£4.20

Soft naan topped with garlic and fresh coriander.

£4.20

Stuffed with almonds, raisin and coconut.

£6.00

Stuffed with lamb keema masala.

£6.00

Stuffed with potato, red onion and green chillies.

£6.00

Layered with ghee and fenugreek.

£4.80

Stuffed with cheddar and mozzarella cheese.

£6.00

Soft naan filled with cheese and topped with garlic.

£6.00

Homemade carrot dessert with a rich and sweet flavour.

£6.00

Soft and sweet dumplings soaked in sugar syrup.

£6.00

Soft cheese dumplings served in sweet creamy milk.

£6.00

Stir fried rice with diced oriental vegetable and rich soy sauce.

£10.79

Stir fried rice with oriental vegetables tossed in chef's special chilli garlic sauce.

£11.99

Stir fried rice with diced oriental vegetable, crispy chicken and rich soy sauce.

£13.19

Stir fried rice with oriental vegetable, crispy chicken, tossed in chef's special chilli garlic sauce.

£13.19

Wok stir fried rice with free range eggs and fresh vegetables.

£11.99

Wok fried rice with diced oriental vegetable and tossed with Szechuan sauce.

£11.99

Stir fried rice with diced oriental vegetable, crispy chicken, tossed with Szechuan sauce.

£13.19

Spring Vegetable dumplings deep fried and tossed in garlic, soy and tomato sauce.

£10.80

Soya formed chaap tossed with chilli garlic Chinese sauce, sliced peppers and spring onions.

£10.80

Deep fried cottage cheese cubes tossed with onions, peppers in soy, chilli and tomato sauce.

£13.20

Frenched chicken winglet into shape of lollipop, batter fried and tossed in tangy Schezwan sauce.

£14.40

Stir fried chicken tossed in peppers, onions with soy and chilli sauce.

£14.40

Crisp fried king prawns tossed with garlic and chilli sauce, finished with spring onions.

£15.60

Batter fried diced chicken tossed with peppers in sweet and spicy Szechuan sauce.

£14.40

Batter fried diced chicken cooked with fresh ginger, garlic, chillies, coriander, rich flavour of soy.

£14.40

Batter fried crispy chicken tossed with garlic and chilli sauce, finished with spring onion.

£14.40

Crispy and tender chicken nuggets.

£5.99

Tandoor cooked chicken on the bone, cooked in a creamy butter and cashew nut sauce, grammasala, green chillies and ginger.

£18.00

Skinless tender succulent chicken pieces, finished with tomato and cream sauce, cashewnut paste and flavoured with dry fenugreek.

£14.40

Tandoor cooked succulent chicken pieces, finished with tomato and cream sauce, cashewnut paste and flavoured with dry fenugreek.

£14.40

Boneless chicken tikka, finished with garlic, tomato and creamy sauce.

£14.40

Succulent boneless chicken tossed with bell peppers, onion, green chilli in a tomato sauce with chef 's special spice mix.

£14.40

Succulent boneless chicken tempered with cumin and finished with masala sauce.

£14.40

Dhaka style chicken curry tempered with mustard oil, finished with whisky (25ml).

£14.40

Delicacy of Indian Rajputi, finished with degi mirch and homemade garam masala.

£14.40

Chicken cooked with Fenugreek.

£14.40

Boneless chicken cooked in a rich dhaba-style sauce.

£14.40

Chicken cooked in a creamy coconut curry.

£15.60

Flavoursome boneless lamb curry from Kashmir, cooked in yoghurt and brown onion gravy, infused with Kashmiri paprica.

£15.60

Popular Indian lamb curry cooked for officers during RAJ, cooked alongside with aromatic spices and coconut milk

£15.60

Tender lamb chunks tossed with bell peppers, onion, green chillies in tomato sauce with chef 's special spice mix.

£15.60

Delicacy of Indian Rajputi, finished with degi mirch and homemade garam masala.

£15.60

Tender lamb chunks cooked with spinach and mustard leaves puree and finished with gram masala.

£15.60

Boneless lamb cooked in a rich dhaba-style sauce.

£15.60

Lamb cooked in a creamy coconut curry.

£15.60

Pan seared fish with khada masala, topped with fresh coriander and time juice.

£15.60

Pan seared king prawns with khada masala, topped with fresh coriander and time juice.

£16.79

Fish cooked in a creamy coconut curry.

£15.59

Stir fried noodles with diced oriental vegetable and rich soy sauce.

£10.80

Stir fried noodles with oriental vegetable tossed in chef's special chilli garlic sauce.

£12.00

Stir fried noodles with oriental vegetable tossed in Szechuan sauce.

£12.00

Stir fried noodles with diced oriental vegetable and rich soy sauce.

£13.20

Stir fried noodles with oriental vegetable tossed in chef's special chilli garlic sauce.

£13.20

Stir fried noodles with oriental vegetable tossed in Szechuan sauce.

£13.20

Stir fried noodles with rice and oriental vegetable, chicken, prawns tossed in Szechuan and topped with fried egg.

£15.60

Hot curry with garam masala, chilli and coriander.

£14.40

Very hot curry with garam masala, chilli and potato

£15.60

Mild creamy almond and coconut based curry sauce � cardamom flavoured.

£16.80

Hot, sweet and sour curry with lentil and tawa sauce.

£12.00

Cooked with tomatoes, capsicum, onions and finished in sauce with added green chillies.

£14.40

Medium spicy dish with thick sauce.

£14.40

Yoghurt tempered with red chilli powder, cumin, topped with diced cucumber, tomato and red onions.

£3.60

Sliced carrots, mooli, onions, tomato, lemon and green chillies.

£3.60

Fresh onion served with chilli and lemon.

£2.40

Crispy papad.

£1.80

Soft fresh pieces of cottage cheese marinated with yoghurt, fresh garam masala, ginger, garlic, green chillies cooked in clay oven to perfection.

£12.00

Soya chaap marinated with yoghurt fresh garam masala, ginger, garlic, green chillies cooked in clay oven to perfection.

£10.80

Tender pieces of marinated lamb chops, lamb kebabs, tandoori chicken, chicken tikka, fish pakora, served on a bed of crisp onions on a sizzler.

£30.00

Tender pieces of lamb chops marinated with yoghurt, fresh garam masala, ginger garlic, green chillies cooked in clay oven to perfection, serve on sizzler.

£15.60

Spiced lamb mince kebab flavoured with fresh mint and coriander, ginger garlic and garam masala.

£12.00

Baby chicken marinated on the bone with yoghurt fresh garam masala, ginger, garlic, green chillies, cooked in clay oven to perfection

£9.60

Baby chicken marinated on the bone with yoghurt fresh garam masala, ginger, garlic, green chillies, cooked in clay oven to perfection

£18.00

Chicken tikka tossed with takaa tak special Khada masala and spice, served on a Tawa.

£13.20

Chicken momos marinated with yoghurt, fresh garam masala, ginger, garlic, green chilies, cooked in clay oven to perfection.

£13.20

Boneless pieces of succulent chicken marinated with yoghurt, fresh garam masala, ginger, garlic, green chillies, cooked in clay oven to perfection.

£13.20

Potato and cottage cheese croquettes cooked in creamy masala gravy.

£11.99

Cottage cheese, finished with tomato and creamy sauce, cashew nut paste and flavoured with fenugreek.

£11.99

Paneer tossed with bell peppers, onion, green chillies in tomato sauce with chef's special spice mix.

£11.99

Crispy okra cooked in onions masala and topped with crispy fried onions.

£11.99

Spicy and tangy delicacy of chick peas in onion gravy topped with fresh coriander.

£11.99

Pan fried cottage cheese with spiced spinach puree, flavour with ground cumin.

£11.99

Bengal gram and yellow lentils boiled with turmeric and tempered with freshly chopped onions, tomatoes cumin and green chillies.

£10.79

Classic black lentil and kidney bean preparation slow cooked on a clay oven over night and flavoured with tomatoes, cream and butter.

£11.99

Marriage of seven authentic vegetables in chef's special spice mix.

£11.99

Potatoes and aubergine cooked with aromatic spices and herbs.

£10.79

Masala and cumin tempered boiled potatoes, British favourite.

£9.59