General Bilimoria's Canteen - Farnham SL2 (Indian): Indian Food Delivery in Farnham SL2 (Indian)

Chicken tikka, lamb tikka, and sheek kebab in a special yogurt sauce. Cooked in the clay oven.

Famous dish created by the best chef in the Taj Hotel in Bombay, chicken tikka with special spices wrapped in bread, and fried.

King prawns deep-fried with breadcrumbs and spices.

King prawns in a spicy sauce with deep-fried bread.

Minced lamb filled samosa, served with tamarind sauce.

Prawns in a spicy sauce with deep-fried bread.

Tandoori baked cubes of chicken breast, mixed with onions, tomatoes, cucumber, and hot sour spices.

Mixed vegetables filled Punjabi samosa, served with tamarind sauce.

Pieces of homemade cottage cheese, marinated and mixed with gram flour and fried. (V)

Sliced onions mixed with gramflour and herbs and fried.

Vegetable roll of young spinach leaves, green bananas, and split peas.

A rich and creamy dish with butter, very mild with almond and cashew nuts.

Chicken cooked with spinach and spices in clarified butter.

Cooked with exotic spices, chillies, fresh ginger, and onions. Hot.

Cooked with medium spicy sauce.

King prawn grilled over charcoal cooked in mildly spiced oriental sauce with yoghurt, dressed with fresh cream.

Medium or hot. Marinated in spices and cooked in medium rich gravy with tomatoes, capsicum, and served from the iron karahi.

Medium spiced curry with tomatoes.

Mild, creamy with ground coconut and cream.

Mixed vegetable cooked with special balti spices and herbs.

Onions and tomatoes in thick medium spiced sauce.

Pieces of spring chicken marinated in spices, grilled in tandoori, then cooked with special yoghurt and tomato sauce. Creamy and Sweet Dish.

Simmered in yoghurt, almonds, coconuts, cashew nuts, and cream.

Special balti sauce (hot/medium/mild). Served with naan bread.

Spring chicken cooked with special balti spices and herbs.

Pieces of cottage cheese, marinated with a hot chilli sauce and herbs.

Pieces of paneer marinated in spices, grilled in tandoori, then cooked with special yoghurt and tomato sauce.

Made from special flavoured basmati rice. Served with medium vegetable curry.

Made from special flavoured basmati rice. Served with medium vegetable curry.

Made from special flavoured basmati rice. Served with medium vegetable curry.

A rice dish cooked with vegetables and aromatic spices.

A mix of tandoori chicken tikka, lamb tikka, seekh kebab, lamb chops, and king prawns. Served with naan.

Barbecued boneless chicken marinated in mixed spices, filled with cottage cheese, grilled in a clay oven.

Boneless pieces of lamb marinated in mixed spices grilled in a clay oven.

Freshwater king prawns, marinated in mixed spices, grilled in a clay oven.

Half of spring chicken marinated in a mix of strained yogurt, ginger, garlic, lemon juice, spices, and seasoning. Broiled in the clay oven.

Juicy lamb chops marinated in mixed spices, grilled in a clay oven.

Large pieces of salmon, marinated in mixed spices, grilled in a clay oven.

Minced chicken or lamb marinated with mixed spices, grilled in a clay oven.

Succulent boneless pieces of chicken marinated in a mix of ginger, garlic, lemon juice, spices, and seasoning. Grilled in the clay oven.

Tender lamb minced with onion, fresh garlic, ginger, coriander leaves, and other fresh herbs. Skewered and grilled in a clay oven.

Tender pieces of chicken tikka skewered with tomatoes, fresh green peppers, and onions grilled in the clay oven.

Boneless chicken with onions, tamarind, mint, coriander, green chillies. Goanese sauce.

Chicken cooked with fresh garlic, herbs, and green chillies.

Chicken cooked with ginger, lemon juice, and hot spices.

Cooked with fresh garlic, herbs, and green chillies.

Cooked with saffron, green chillies, and yoghurt.

Lamb cooked with brown onions and green chillies.

Salmon cooked with potatoes.

Salmon in Goanese sauce with coconut.

Stir-fried lamb with onions, capsicums, and green chillies.

A chefs special mix of spices and ingredients.

Aromatic allure an irresistible Garlic Naan, where the comforting warmth of naan meets the bold flavors of garlic.

Filled with spiced minced meat.

Fluffy, plain white rice.

Fragrant rice cooked with garlic.

Fragrant rice, studded with delicately seasoned dish that's a delightful melody of simplicity.

Rice cooked with mushrooms and mild spices.

Rice infused with spiced minced meat.

Round, flat wholemeal bread.

Soft, fluffy Indian flatbread.

Soft, leavened flatbread cooked in a tandoor, ideal for pairing with curries.

Stuffed with melted cheese.

Sweet naan with coconut and raisins

Tangy rice cooked with lemon and spices.

A comforting dish made from yellow lentils, tempered with cumin, garlic, and spices.

Fresh cauliflower and potatoes with mild spices.

Fresh okra tossed with light spices.

Peas cooked with home made cheese.

Potatoes and spinach mixed.

Potatoes cooked with butter, slightly spiced.